Culmina was very happy to host visiting Faculty Members from London, ON’s Ivey Business School at Hawksworth Restaurant, in town for the Triggs Lecture Series.
On the evening of Monday, January 20th, Don and Sara Triggs were thrilled to welcome to Vancouver delegates from the prestigious Ivey Business School to Hawksworth Restaurant, including Dean Robert Kennedy, Faculty Member Dr. Paul Beamish, and Dana James, Director of Major Gifts, in town for the latest instalment of the Triggs Lecture Series. Not only did all involved enjoy a truly spectacular meal at Hawksworth, but were able to drink Culmina’s wines in a British Columbia restaurant for the first time. Needless to say, the food was superb, the conversation was interesting, and the company inspiring!
Our heartiest thanks to Hawksworth’s Wine Director, Bryant Mao, and their entire team of dedicated staff for granting us the opportunity to pour Culmina wines for the occasion, and for the lovely evening all around.