Golden Mile Bench
Matured for 16 months in a combination of new (25%) and 2-year-old (75%) French oak barrels.
Our 2018 Syrah shows aromatics of blackberries and stewed Damson plums along with contrasting notes of cured meats, cloves, and violets. The spicy palate juxtaposes flavors of hickory bacon, black olives, and cedar plank with freshly picked blueberries and black licorice. Supple tannins carry the fruit through to a long, savory finish.
Pan-seared duck breast with a blackberry reduction served with duck fat fried potatoes.