APPELLATION
Okanagan Valley

VINEYARD SOURCE
100% estate-grown Viognier from Stan's Bench, certified organic

WINEMAKING
Fermented in neutral French oak using 100% wild yeast

TASTING NOTE
Floral orchid, honeysuckle and lemon blossom notes burst from the glass with ripe starfruit and nectarine aromatics. The refined palate balances bright apricot flavours with a rich texture. A classic expression of Viognier, the lingering finish is an elegant union of delicate stone fruit and honeycomb.

FOOD PAIRING
Traditional Goan style prawn curry made with tamarind and coconut milk

FULL TASTING NOTE