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Wine Specs

Vintage

2020

Varietal

Rosé

Appellation

Golden Mile Bench

Alcohol %

14

N° 014 Wild Ferment Rosé

The sophomore edition of Culmina's Wild Ferment Rosé was once again made with minimal intervention. Using 100% wild yeast, this was fermented in a combination of stainless steel (70%) and neutral French oak (30%). With raspberry and white currant notes that mingle with peach and fresh daisies, this rosé is round and textured.

In Stock

APPELLATION
Okanagan Valley

SUB-APPELLATION
Golden Mile Bench

VINEYARD
Arise Bench

TASTING NOTE
Culmina’s second rendition of a wild fermented rosé in the Number Series, the N° 014 Wild Ferment Rosé was made with minimal intervention from Cabernet Franc (60%), Malbec (25%), and Syrah (15%). This textured and beautifully layered rosé is a true expression of Culmina's terroir with 100% indigenous yeast fermentation. The round and oily palate is filled with nectarine and bruised strawberry flavours, balanced with violets and a long, well-balanced, finish.

FOOD PAIRING
Paprika and garlic marinated grilled swordfish and summer squash

FULL TASTING NOTE

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